Mat & Dryck

Med fokus på mathantverket och
de lokalproducerade råvarorna.

Hållbara möten

En spännande kulturmiljö med möjlighet till unika
konferenser, fester, mässor, event och kurser.

Event & Kurser

En inspirerande mötesplats för
kunskap kring mat och hållbarhet.
Här samlar vi allt som händer på Garveriet!

ÖPPET

Öppet veckans alla dagar.

UPPTÄCK

Vid Sävelången finns något för alla sinnen. 

Garveriet i floda

En inspirerande mötesplats där kunskap och nyfikenhet kring innovativ hållbarhet och lokal, småskalig matproduktion får möjlighet att växa.

15 15 november, 2019
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Unlimited
16 16 november, 2019
Kr300
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16 16 november, 2019
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12 12
17 17 november, 2019
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10 10

Öppettider

Vardagar 8-18 Lördag 9-17 Söndag 9-17
Kvällsöppet fredagar 18-21

Vedugnsbakad pizza på fredag kväll. Bordsbokning.

Tips! Missa inte vårt erbjudande inför Fars Dag 10/11.

Kurser

FÖR NYFIKNA UTFORSKARE & LIVSNJUTARE
Lär dig mer om matlagning och hållbarhetstänk, utforska nya sätt att laga mat eller fördjupa dig inom ett spännande ämne. Eller bara njut av god mat, dryck och gemenskap!

Maten på Garveriet

Vi komponerar menyn utifrån säsongens grönsaker och låter råvaror som kött eller fisk komplettera rätten istället för tvärtom. Menyn styrs också av vad våra lokala producenter erbjuder för säsongen och varieras under veckan baserat på tillgången av de olika råvarorna. Vi erbjuder alltid alternativ i olika prisnivåer.

Mellan kl 11:30 och 14:00 kan du äta lunch hos oss, varje dag.
På helgerna serverar vi lunch från kl 12:00.

Aktuell meny

Under lunchtid serverar vi varje dag varm mat. Menyn utgår från säsongens grönsaker och kött och fisk kompletterar rätterna istället för tvärtom. På menyn finns även en grillad surdegsmacka med fyllning & sallad. Priser mellan 110 och 160 kr. 

 

110 kr

Dinkelotto smaksatt med svamp och Påverås gårgdsost, serveras med kålbuljong och tre sorters rödlök

 

140 kr

Rostad grön- och brysselkålssallad, potatisstomp med morot, jordärtskockssås och fiskqueneller 

160 kr

Bakad vitkål, picklad Hokaido-pumpa, potatiscrème med rostad vitlök och fransyska från Gröna Gårdar

 

Menyn varieras under veckan utifrån tillgång på råvarorna och kan ändras under dagen. För de yngsta gästerna anpassar vi dagens meny efter barnets önskemål. Och till ett anpassat pris. Våra varmrätter serveras med nybakat bröd, råkost och en röra under lunchtid och de övriga från lunch och resten av dagen.

Aktuellt

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Fredag den 22/11 kl 19:00 har vi nöjet att bjuda in till en unik kväll i vår Matstudio där vi serverar en specialkomponerad 5-rätters meny byggd på råvaror från ett urval av våra västvenska producenter - alla kvinnor - därav valet av namnet "Fem(me)rätters". På...

GARVeriet COMEDY är tillbaka med Stand-up fredag 29/11

GARVeriet COMEDY är tillbaka igen. Gör er redo för en riktig pangkväll med högklassig Stand-up! På scenen denna gång har vi Martin Soneby, Kirsty Armstrong och Dominik Henzel. Precis som sist är Marcus Thapper konferencier. Du bokar din showbiljett via Billetto och...

Fira Fars Dag med något gott från Garveriet

Söndag 10/11 är det Fars Dag och vad passar väl bättre än att fira med en god måltid tillsammans? Vi har satt ihop en tvårätters lunchmeny som består av en förrätt och en varmrätt, för 295 kr. Och vill ni avsluta med något sött finns en dessert att lägga till för 75...

Boka

Gå till vår bokningssida här

Årets Banbrytare 2019

”För att med stora ambitioner ha skapat en inspirerande mötesplats

i en spännande kulturmiljö där hela verksamheten kring gastronomi och dryck

bygger på närproducerat och småskaligt med hållbarhet i fokus.”

 

White Guide 2019

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Nyhetsbrev

6-8 gånger om året skickar vi ut världens bästa nyhetsbrev. Prenumerera gärna på det.